3 Review(s)

Midiron Presents a Cumin Powder. Cumin seeds in Indian cuisine are often eat as a digestive aid in India and may be offered at Indian restaurants at the completion of a meal for this purpose. Cumin is also high in iron and contains plant compounds that are antioxidants. cumin may improve cholesterol levels, promote weight loss, and help prevent diabetes. Add them to your delicious food recipes to infuse a punch of flavor without compromising on your health. Cumin has a warm, earthy flavour and is used extensively in Indian curries. Mostly used for tempering the various dals like dal fry, dal tadka, dal makhani and rice dishes like biryani, pulav and jeera rice. Tempering cumin seeds in salads, soups, curries and gravies provides a culinary bliss. Good for digestion Widely used spice Strong flavor and aroma Has a cooling effect Useful condiment